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Sonika Singh

    Championing freedom of expression and choice and raising awareness of over regulation, where governments make unilateral decisions without evidence.
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    Added on 12 December 2016
    Nestlé to make the same tasty choco bar, but with 40% less sugar by 2018
    Global FMCG giant Nestlé claims that it can keep their chocolate as sweet as ever even by cutting down its sugar content by 40%. But is that possible? Nestlé recently announced that they will allow a particular tactic to make this happen: the method lets sugar to dissolve faster and thus taste sweeter. If the claim is true, I am going to swear by my Nestlé
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