A healthier and tastier way of including corn in your diet could be corn microgreens. With delicate flavour enhancing your platters, corn microgreens are a great source of good calories. Packed with iron, ferulic acid, beta caroten, vitamins A,B and E, they are highly beneficial for bone strength, diabetes, anemia, immune system, eyesight, skin, cholesterol and heart health.

Alfa alfa is a very nutritious microgreens and is considered to be a natural detoxifying agent. Alfalfa is rich in vitamins, minerals and other nutrients that play a vital role in the strength and growth of our bones and in maintenance of a healthy body. It contains proteins and vitamin A, B1, B6, C, E and K. It also contains calcium, potassium, carotene, iron and purifies blood and liver. Reduces risk of breast cancer and minimises menopause symptoms and excessive menstruation.

Do you like a dash of spice in your food? If yes then you will love our radish microgreens. Adding flavourful heat to bland food, they are like tiny bottles of multivitamins. Calcium, iron, zinc, chlorophyll, amino acids and a lot more are a part of our radish microgreens. Filled with fibre and naturally beautiful, we definitely recommend you to try them with your healthy salad bowl.

Research suggests that radish microgreens could be beneficial in reducing diabetes, controlling alzheimers and prevention from various types of cancers.

Wheatgrass is packed with a powerful combination of nutrients that makes it extremely useful for health. It has antioxidants, antibacterial and anti-inflammatory properties. It has high level of enzymes that helps in digestion by breaking down food and absorb nutrients. It can help enhance the functions of immunity system that can ward off infections and diseases.

When you think of a complete nutritional package, think of sunflower microgreens. Packed with all the essential amino acids, potassium, iron, magnesium, copper, calcium, phosphorus and zinc, they nurture your digestive system and give you a sound immune system. A pleasantly nutty and lemony flavour, sunflower microgreens taste best when paired with wraps, salads and sandwiches.

Amaranth microgreens taste sweet with an earthy flavour and they have a soft texture. They add unique flavour profile to food. Amaranth contains high quantity of complete proteins with vital amino acids along with vitamins A,C,E, folate, phosphorus, iron, magnesium to name a few. It is an antioxidant that boosts your immune system and helps in cancer treatments. It activates digestion and helps metabolise fatty acid into energy. It also decreases hairloss, greying and improves eyesight.