A grand feast is the best Non-Veg Deluxe Thali you can find on train.
Thali has all the authentic flavours of sweet and spicy, on one plate
You can enjoy non-veg meals in train with IRCTC partner via train food delivery app
IRCTC introduced e-catering services to provide quality food and a wider range of cuisine in trains. RailRestro is the leading e-caterer that has gained passengers’ trust by providing the best food delivery on trains since 2015. You can either use their web portal or install the app to order food in train.
IRCTC e-catering services have changed the way people eat on the train. Millions of passengers prefer rail for commuting in India. Food becomes a necessity i...
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Navratri Special foods refer to the meals that are consumed during Navratri fasting, which is a period of nine holy days, in honour of goddess Durga. This type of food is also referred to as Vrat ka Khana", or sattvic cuisine which is a synonym for the purest and most balanced.
Navratri special food items are served on trains to assist the passengers to enjoy this wonderful celebration. This means that passengers who are on a fast can benefit from the Sattvic diet during Navratri.
To know more about Navratri Special food menu visit railrestro blog
To share the extreme pressure from the main junction and to reach to the different parts of India, a newly built “Patliputra Junction” is helping the Danapur railway division of Indian Railways for a smooth flow of trains and other operational activities. https://www.railrestro.com/blog/patliputra-junction-a-new-pathway-to-enter-bihar/
Investigating various dishes has consistently been related with the train journey. There are some well-known food varieties that help us to remember those nostalgic train trips. In 90's Samosa, Bhunja, Rabri, Lassi, and Tea were a portion of the well-known and promptly accessible food sources on the train. In any case, travellers currently have a wide scope of food alternatives like Pizza, Biryani, and Paratha to browse. Additionally, they lean toward café prepared food over customary dishes.
