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MAD Pizza

  • 572 King St N, Waterloo, ON N2L 6L3, Canada
MAD Pizza: Authentic Neapolitan Pizza in Waterloo, ON
  • MAD Pizza: Authentic Neapolitan Pizza in Waterloo, ON
  • 572 King St N, Waterloo, ON N2L 6L3, Canada

Location

  • CANADA

Intro

MAD Pizza: Authentic Neapolitan Pizza in Waterloo, ON

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Neapolitan pizza

About

MAD Pizza: Authentic Neapolitan Pizza in Waterloo, ON

At MAD Pizza, we bring the authentic flavors of Italy right to your table with our delicious Neapolitan pizza. Located at 572 King St N, Waterloo, ON N2L 6L3, Canada, we specialize in crafting traditional Neapolitan pizza that stays true to the centuries-old recipe. If you're craving a pizza that's simple, flavorful, and made with the highest-quality ingredients, you've come to the right place.

What is Neapolitan Pizza?

Neapolitan pizza is the original pizza that originates from Naples, Italy, and is known for its simplicity and fresh ingredients. It features a thin, soft, and slightly charred crust, topped with fresh tomato sauce, creamy mozzarella cheese, and a drizzle of olive oil, all baked in a wood-fired oven to perfection. The beauty of Neapolitan pizza lies in its simplicity, focusing on the high-quality ingredients and the perfect cooking method to bring out the best flavors.

Why Choose Neapolitan Pizza?

Authentic Italian Flavors – Neapolitan pizza is all about honoring the traditional methods and ingredients that make Italian cuisine so special. At MAD Pizza, we use only the finest imported ingredients, such as San Marzano tomatoes and fresh mozzarella di bufala, to create an authentic taste that transports you straight to Naples.

Perfectly Balanced – The key to Neapolitan pizza is in its balance. The soft, slightly chewy crust provides the perfect base for the flavorful toppings, while the tomato sauce and mozzarella offer a burst of freshness and creaminess. It's a pizza that's both satisfying and light, making it perfect for any occasion.








Wood-Fired Perfection – We bake our Neapolitan pizza in a traditional wood-fired oven, ensuring that the crust is perfectly charred and crisped while keeping the toppings fresh and flavorful. The wood-fired cooking process is key to creating that authentic smoky flavor and the perfect texture that Neapolitan pizza is known for.

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