We’re I-Chai — a Chinese restaurant in Glasgow that’s all about real flavour, proper food, and warm service. Our menu blends traditional Chinese dishes with a touch of Thai spice, served fresh every time, whether you’re dining in or ordering takeaway. Everything we cook starts with quality ingredients and recipes that have been passed down, not plucked off a shelf. Whether you're sitting down for tapas-style starters or ordering from our express menu, we keep it bold, balanced, and full of character. Awards are great — but for us, it's about serving food that keeps people coming back. That’s I-Chai.
