Heggys

Alexandra and Nicolay begin with the finest Belgian chocolate and carefully craft their confections using a centuries-old Russian technique, ensuring each piece is a masterpiece of flavor and tradition.

Amano is a chocolate company where 'compromise' is never in our vocabulary, and where quality and flavor are always our top priorities.

Baxley’s Chocolates was founded by Russell Baxley, a food scientist dedicated to creating innovative food products, with a special focus on incorporating peanuts.

Betsy Ann Chocolates is a family-owned business, crafting gourmet chocolates by hand since 1938.

Askinosie Chocolate is a small-batch, bean-to-bar chocolate micro-factory based in Springfield, Missouri.

Crafting Artisan Chocolates, Truffles, Brittles, and Dessert Sauces Since 1991. Fueled by a passion for chocolate, we've been creating decadent delights for decades.

Antidote is exquisite chocolate crafted to boost your mood and energy. Made with sustainably sourced ingredients and refined formulas, it’s the perfect indulgence that fuels both body and spirit.

Ava Marie Chocolates has been crafting exceptional premium gourmet chocolates across New England.

Beerntsen founded Beerntsen's Candies, creating a legacy of quality that continues to thrive today.